
Flavors of Italy
Bring the flavors of Italy to your kitchen with this vibrant digital recipe collection from Chef Express.
Flavors of Italy features 30 approachable recipes inspired by Italian and Mediterranean cooking, from creamy pasta classics and savory skillet meals to seafood favorites, fresh sides, and traditional desserts.
Each recipe is designed for the home cook with clear ingredients, preparation and cooking times, step-by-step methods, serving information, and helpful tips from the chef.
Inside you'll discover:
• Pasta favorites including Carbonara, Pasta Pomodoro, Arrabbiata Penne, Bolognese Tagliatelle, and Mushroom Risotto
• Chicken dishes including Chicken Piccata, Chicken Parmesan, and Italian Herb Roast Chicken
• Seafood recipes including Shrimp Scampi, Mediterranean Baked Salmon, Lemon Herb Tilapia, and Mussels in White Wine Sauce
• Italian-inspired appetizers, sides, soups, and skillet meals
• Classic desserts including Tiramisu Cups and Italian Cannoli
Format: Digital Web Edition (PDF)
Publication Year: 2026
Publisher: Standard International Publishing Group
ISBN: 9781600811319
Purchase the Web Edition for immediate digital delivery after successful checkout.
